crazylink.ru - тренажер для запоминания слов
Pasta Carbonara
"ингредиент" - "ingredient"
"готовить" - "to cook"
"паста" - "pasta"
"бекон" - "bacon"
"полоска" - "strip"
"нарезать кубиками" - "to dice"
"чеснок" - "garlic"
"крошить" - "to mince"
"молоко" - "milk"
"пакет" - "package"
"масло" - "butter"
"натирать" - "to grate"
"сыр" - "cheese"
"указания" - "direction"
"в соответствии с" - "according to"
"тем временем" - "meanwhile"
"сковорода с длинной ручкой" - "skillet"
"хрустящий" - "crisp"
"перемещать" - "to remove"
"полотенце" - "towel"
"жарить в масле" - "to saute"
"мягкий" - "tender"
"добавлять" - "to add"
"помешивать" - "to stir"
"однородный" - "smooth"
"нагревать" - "to heat"
"сливать" - "to drain"
"трясти" - "to toss"
"соус" - "sauce"
Pasta Carbonara
Ingredients
- 3 cups uncooked pasta
- 6 bacon strips, diced
- 2 garlic cloves, minced
- 1-1/4 cups milk
- 1 package (8 ounces) cream cheese, cubed
- 1/2 cup butter, cubed
- 1/2 cup grated Parmesan cheese
Directions
Cook pasta according to package directions. Meanwhile, in a large skillet, cook bacon until crisp. Remove to paper towels. In the drippings (жир, капающий с мяса во время жаренья (когда он застывает, используется вместо масла)), saute garlic until tender. Add the milk, cream cheese and butter; stir until smooth. Stir in the Parmesan cheese and bacon; heat through. Drain pasta; toss with sauce.